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Cancer is the main effect of tea? DNA repair studies that tea

Publish Date:2024-03-13 Views:6169time Author:管理员 From:青萍
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For Chinese people, health is a popular tea for thousands of years of tradition. In recent years, research on health effects of tea have more and more: cancer, cardiovascular protection, radiation protection of people's lives ... ... it seems all the health risks, you can rely on a cup of tea to resolve. So, tea in the end what nutrients, can we play a role in health, how to drink in order to achieve maximum health effect? This issue, we asked the country's top tea experts to answer these questions we are most concerned about.

Cancer is the main effect of tea

Chinese Center for Disease Control Nutrition and food safety researcher Professor Han Chi Nutrition and efficacy studies in the tea for decades, is the leading tea experts. He told reporters that the health benefits of tea have more precise cancer prevention (including lung, esophagus, liver, colon, etc.), regulate blood fat, lower blood sugar, enhance immunity, prevent smoke damage.

"Tea because smoking can cause DNA damage repair, and the effect is very good, this is our conclusions through human trials, can be considered the conclusions of the world are more advanced." Han Chi explained, "now on the world tea, a lot of research, but most of them are animals, and is to do with the tea extract, while we are using the tea soaked in tea for the human trials to prove that people adhere to in their daily lives as long as proper tea, on the can get such benefits. "
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